| |
KOBACHI
APPETIZERS |
|
| 101. |
NAMEKO-OROSHI
grated radish with nameko mushrooms |
90,- |
| 102. |
IKURA-OROSHI
grated radish with salmon roe |
130,- |
| 103. |
YAKKO-TOFU
cold soybean curd "TOFU" with dried fish and leek |
90,- |
| 104. |
AGEDASHI-TOFU
deep-fried soybean curd "TOFU" with tempura sauce |
130,- |
| 105. |
SAKE-SARADA
salmon and "WAKAME" seaweed vegetable salad |
180,- |
| 106. |
TAKO-SARADA
octopus vegetable salad |
180,- |
| 107. |
WAFU-SARADA
vegetable salad with "WAKAME" seaweed and soybean
curd "TOFU" |
180,- |
| |
AGEMONO
FRIED DISHES |
|
| 301. |
EBI-TEMPURA
deep-fried shrimps in batter |
380,- |
| 302. |
TEMPURA-MORIAWASE
deep-fried shrimps and vegetable in batter |
380,- |
| 303. |
YASAI-TEMPURA
deep-fried vegetable in batter |
280,- |
| 304. |
SAKE-FURAI
Breaded fried salmon |
230,- |
| 305. |
TONKATSU
Breaded fried pork in special sauce |
230,- |
| 306. |
TORI-KARAAGE
deep-fried chicken in batter
|
290,- |
|
|
|
| |
NABEMONO
SPECIAL CASSEROLE DISHES „NABE“ |
|
| 401. |
YOSE-NABE
hot pot seafood, chicken and vegetables in a soup boiled in
a bowl at the table - for two persons
|
900,- |
| 402. |
TORI-NO-MIZUDAKI
hot pot chicken and vegetables in a soup boiled in a bowl
at the table - for two persons
|
780,- |
| 403. |
YUDOFU
hot pot soybean curd "TOFU" and vegetables boiled
in a bowl at the table - for two persons
|
580,- |
| 404. |
SUKIYAKI
hot pot sliced beef and vegetables with special sauce prepared
in a basin at the table - for two persons
|
990,- |
| 405. |
SHABU-SHABU
hot pot sliced beef and vegetables prepared in a basin at
the table with a special sauce, grated hot radish and onion-
for two persons
|
900,- |
| |
OSHYOKUJI
MEAL (OTHER DISHES) |
|
501.
551. |
ZARUSOBA OR UDON
cold Japanese noodles “SOBA” or “UDON” |
280,- |
502.
552. |
KAKESOBA OR UDON
hot Japanese noodles soup “SOBA” or “UDON” |
320,- |
503.
553. |
TEMPURA SOBA
OR UDON
hot Japanese noodles soup "SOBA" or "UDON"
with "TEMPURA" |
380,- |
| 504. |
NABEYAKI-UDON
hot pot "UDON" noodles soup |
450,- |
| 505. |
YUDOFU
hot pot soybean curd "TOFU" and vegetables |
290,- |
|
506.
556.
|
SAKE OR UME OCHAZUKE
grilled slamin or japanese plums "UME" with rice
in green tea |
180,-
|
| 507. |
OYAKO-DON
chicken with eggs and onion served on rice |
320,-
|
| 508. |
KATSU-DON
breaded fried pork with eggs served on rice |
350,-
|
| 509. |
TANIN-DON
beef and onion with eggs served on rice |
420,-
|
| 510. |
TEN-DON
deep-fried shrimps and vegetable in a batter on rice
|
420,-
|
| 511. |
GOHAN
boiled rice |
50,- |
| 512. |
ONIGIRI
rice-ball stufed with various ingredients |
150.- |
| 513 |
MISHO SHIRU
soybean soup
|
60,- |
| 514. |
OSHINKO
pickles |
|
| |
SUSHI-TANPIN
SUSHI Á LA CARTE |
|
| 601. |
NIGIRI-SUSHI-SETTO
6 pieces of fish placed on a ball of rice and seaweed roll |
510,- |
| 602. |
NIGIRI-SUSHI-SAKE
6 pieces of salmon sushi and 1 SAKE MAKI |
380,- |
| 603. |
NIGIRI-SUSHI-SAKE + MAGURO
3 pieces of salmon sushi, 3 pieces of tuna sushi
and half SAKE - TEKKA MAKI
|
540,- |
| 604. |
NIGIRI-SUSHI-MAGURO
6 pieces of tuna fish and 1 TEKKA MAKI |
680,- |
| 605. |
CHIRASHI-SUSHI
many kinds of slices fish, vegetables and eggs on rice |
480,-
|
| 606. |
TEKKA-DON
slices of tuna fish served on rice |
580,-
|
| 607. |
KAPPA-MAKI
seaweed roll filled with cucumber and rice |
90,-
|
| 608. |
OSHINKO-MAKI
seaweed roll filled with pickles and rice |
180,-
|
| 609. |
AVOKADO-MAKI
seaweed roll filled with avocado and rice |
110,-
|
| 610. |
SAKE-MAKI
seaweed roll filled with salmon fish and rice |
110,-
|
| 611. |
TEKKA-MAKI
seaweed roll filled with tuna fish and rice |
140,-
|
| 612. |
FUTO-MAKI
seaweed roll filled with vegetables, eggs, shrimp and rice |
220,- |
| 613. |
EBITEN-MAKI
seaweed roll filled with "EBI TEMPURA" and rice |
180,- |
| |
SASHIMI
SASHIMI (SLICED FISH) |
|
| 701. |
SASHIMI-NO-MORIAWASE
slices of various fish |
580,- |
| 702. |
SAKE-SASHIMI
slices of tuna fish |
380,- |
| 703. |
MAGURO-SASHIMI
slice raw salmon |
680,- |
| |
DEZERT
DESSERTS
|
|
| 801. |
GOMA-AISU + MACHA AISU
ice-cream - sesame seeds and green tea
|
110,- |
| 802. |
MACHA AISU
ice-cream - green tea
|
110,- |
| 803. |
GOMA AISU
ice-cream -sesame seeds |
110,- |
(all prices are in
CZK)
WE OFFER YOU A POSSIBILITY TO RESERVE
YOUR TABLE IN OUR RESTAURANT IN ADVANCE,
RESERVATION OF ALL THE RESTAURANT
ALSO POSSIBLE FOR SPECIAL EVENTS
(SUSHI-BAR UP TO 30 GUESTS),
TAKE AWAY SERVICE (ALL EXCEPT SASHIMI)
FROM 350,- Kč + PACKAGE, TRANSPORT,
CATERING,
WE CAN PREPARE ANY JAPANESE MEAL
ON YOUR DEMAND, PLEASE CALL US OR VISIT
US FOR THE DETAILS OF YOUR ORDERS:
JAPANESE RESTAURANT KOTO,
STROSSMAYEROVO NAM. 9,
PRAHA 7, 170 00,
PHONE: (+420) 220 80 32 64
OUR CHEF WISHES YOU
BON APETIT !!!
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